Recipes

Xavier's Pressure Cooker Lemon Curd
Xavier's Pressure Cooker Lemon Curd
Jul 21, 2017
If you don't have a pressure cooker you can make this on your stove-top, however it is more manageable in...
Milly's Basic Marmalade
Milly's Basic Marmalade
Jun 15, 2017
A great marmalade, good toast, salted butter - the breakfast of kings! Don't resort to store-bought when you can do...
Spinach and Ricotta Gnocchi
Spinach and Ricotta Gnocchi
Jun 14, 2017
INGREDIENTS 2 bunches of spinach, blanched, drained, cooled, squeezed dry and finely chopped500g ricotta cheese2 eggs, lightly beaten 40g freshly...
Simple Potato Salad
Simple Potato Salad
Jun 14, 2017
INGREDIENTS 1 stove top pot of potatoes (peeled or skin on) – about medium sized potatoes1 small onion, chopped finely...
Bite Magazine Feijoa Coconut Gems
Bite Magazine Feijoa Coconut Gems
May 25, 2017
Amanda Laird for Bite Magazine INGREDIENTS 60g Butter, plus 25g extra.1/4 Cup Caster Sugar1x Egg2 1/2 Tbsp Golden Syrup1/2 Cup...
Classic Kiwi Cinnamon Oysters
Classic Kiwi Cinnamon Oysters
May 23, 2017
This Kiwi classic is a sure favourite, ideal for shared lunches, afternoon tea parties anywhere you need a sweet treat.
Julie Biuso's Apple Cake
Julie Biuso's Apple Cake
May 19, 2017
INGREDIENTS 125 grams unsalted butter, cubed then softened125 grams superfine granulated sugar3 medium eggs, at room temperature, lightly beaten together1...
Milly's Sweet Tart Pastry
Milly's Sweet Tart Pastry
May 8, 2017
Making pastry for homemade pies and tarts is very simple - either by hand or in a food processor. Here's...
Milly's Cherry & Almond Tart
Milly's Cherry & Almond Tart
May 4, 2017
INGREDIENTS Cake150g Glacé cherries180g Self raising flour100g Softened butter100g Caster sugarFinely grated zest of 1 small orange25g Ground almonds2 Large...

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