Recipes

Duck Cassoulet from Le Creuset
Duck Cassoulet from Le Creuset
Mar 12, 2020
Cassoulet is a hearty bean-based dish that originates from the south of France. There are numerous local variations, but the...
Diana Henry's Moroccan Spiced Chicken
Diana Henry's Moroccan Spiced Chicken
Feb 3, 2020
This recipe would struggle to be any easier, from Diana's book Simple it certainly lives up to the title. Ready...
Milly's Korean Sticky Ribs
Milly's Korean Sticky Ribs
Jan 15, 2020
Make sure to try my new rib go to, which highlights my latest favourite flavour Gochujang, a savoury, sweet and spicy fermented...
Salmon Gravlax
Salmon Gravlax
Dec 20, 2019
INGREDIENTS 4 tbsp fine sea salt6 tbsp castor sugar1/2 cup finely chopped dill75mls gin (or vodka)2 tbsp juniper berries, coarsley...
Classic Burger Recipe
Classic Burger Recipe
Sep 18, 2019
INGREDIENTS Olive oil2 medium red onions , peeled and finely chopped4 slices of bread, crusts removed500g quality lean minced beef1...
Milly's go-to for a good (basic) Quiche
Our Basic Quiche Recipe
Sep 10, 2019
Here's our recipe for a really good, well-behaved quiche. Feel free to add your favourite flavours or whatever needs using...
Mark Southon's Thai monkfish curry with Coconut Rice
Mark Southon's Thai monkfish curry with Coconut Rice
Jul 19, 2019
This recipe from O'Connell Street Bistro's Mark Southon was demonstrated in store with our Le Creuset Bastille Day presentation and...
Tomato and Eggplant Baked Risotto
Tomato and Eggplant Baked Risotto
Jun 29, 2019
I have been making this Julie Biuso recipe for years - it's the perfect make ahead crowd pleaser that is...
Xavier's 15minute Pressure Cooker Mac & Cheese
Xavier's 15minute Pressure Cooker Mac & Cheese
Jun 20, 2019
This recipe's perfect for a warming super-fast meal on a chilly winter's evening, with no butter, flour or cream! I...

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