Milly's Smashed Potatoes
The most delicious hands-off recipe - perfect for off-the-cuff summer dining. Try infusing the oil/butter mix with a little garlic, lemon rind and/or chilli flakes. And plenty of salt!
Le Creuset's Stonefruit & Burrata Summer Salad
Perfectly served on Le Creuset's new colour Rhone, this is the answer to serving a sensational but easy starter or side dish.
Milly's Salmon with Tomato Granita
Frozen tomato grated to resemble tomato ice = fun with a subtle flavour and texture you won't want to miss.
Catherine Bell's Seafood Paella
From long-time Milly's supplier and Chair & founding Trustee of The Garden to Table Trust Catherine Bell
Milly's Glazed Christmas Ham
Let the celebrations begin, whether Chriatmas, Birthday, Anniversary or more with the carving of a gorgeously glazed ham.
Milly's Stracciatella, Orange and Shallot Starter Salad
Stracciatella (a soft fresh Italian cheese) pairs perfectly with finely sliced oranges, shallots and togarishi to create a deliciously light and delicate starter that is superb served before dinner on a hot summer evening.
Milly's Grilled Eggplant, Kasundi & Cucumber Sandos
These flavour packed eggplant and kasundi 'sandos' are the perfect answer to a pre-dinner snack or light lunch. Homemade curry mayo, layers of grilled eggplant and slices of cooling cucumber combine to make an easy taste sensation.
Milly's Roast Chicken with Hazelnut Butter
Is there anything for 'comfort-food' than roast chicken? Not only the answer to what's for dinner the versatility of the left-overs is almost limitless.
'Spring Into Spring' Drums and Greens
The perfect mid-week, super simple chicken dinner the whole family will love. Healthy but not boring; loaded with tender Spring vegetables, a hint of garlic and a spritz of lemon. Enjoy, outside, on a warm Spring evening - delicious!