The sweet possibilities are endless with these easy-melt vanilla flavored bright white wafers. Use them to dip strawberries, drizzle them on pretzels or mold into shaped candies. They can also be used to decorate cakes, cookies and cupcakes, because everything's better when it's covered in candy.
Use Candy Melts candy for cake pops, cookies and molded candies with Wilton moulds Net weight: 12 oz. (340 g) Candy will lose its consistency if overheated or if liquid has accumulated due to humidity; if this occurs, add 2 teaspoons of vegetable shortening per 12 oz. of candy. Candy may melt in bag at warmer temperatures; if this happens, simply follow package directions. Contains milk and soy; made on equipment that also processes wheat and peanuts; made in a facility that also processes egg and tree nuts.
At Milly's, we believe in buying once and buying well, investing in good quality product that will be with you for generations of use. This means taking care of your products and picking the right item for your needs is important - we've compiled a resource library with a lot of information on how to do just that which we welcome you to explore.
If the answer's not there get in touch and speak to our knowledgable staff, we love chatting with our fellow foodie community.
The team at Milly’s have a reputation for being the premier specialty retailer of kitchenware and cookware in New Zealand. If you have any questions about our products or anything else we offer, feel free to get in contact with our knowledgeable staff, they’re happy to help.