Le Creuset Overnight Breakfast Oats and Caramelised Apple

Overnight Breakfast Oats and Caramelised Apple from Le Creuset. An oats recipe that will make you excited to get up in the morning! Why wait? Prepare it tonight and enjoy at home or on the go.

INGREDIENTS

120g oats
1 ½ cups (375ml) milk or coconut milk
½ cup (125ml) boiling water
2 tablespoons (30g) chia seeds
2 tablespoons (30ml) honey

Caramelised apple ingredients:
2 Granny Smith apples, peeled, cored, quartered and roughly chopped
50g butter
2 tablespoons (30ml) honey

INGREDIENTS

To make the oats, mix all the ingredients together and divide between your Le Creuset On-The-Go Food Flask Tumblers. Cover and place in the fridge overnight.

The next day, place the butter and honey in a small saucepan and allow the butter to melt. Once the mixture is foamy, add the apples. Mix to coat in the butter-honey mixture until golden and caramelised evenly. Divide the oats between 2-4 canisters. Top with the caramelised apples and sprinkle with mixed seeds.