The Lodge Dutch Oven is an extremely versatile vessel, perfect for savoury stews and winter casseroles, roasts and on the outdoor BBQ. They are equally useful for crispy breads and cobblers.
The Lodge Dutch Oven is an extremely versatile vessel, perfect for savoury stews and winter casseroles, roasts and on the outdoor BBQ. They are equally useful for crispy breads and cobblers.
This 26cm Dutch Oven is especially versatile with the lid that easily converts into a 26cm skillet! The looped handles make it easy for moving the Dutch ovens in and out of the oven. Dimensions: Diameter 26cm, 4.7L
Can be used on any stovetop (including induction), oven, grill or open flame. Wash by hand, dry thoroughly and oil the surface of the pan with a light layer of cooking oil to protect. Made in the USA.
Pre-seasoned at Lodge's foundry for a natural, easy-release finish that improves with use
Unparalleled distribution and retention of heat ensures rapid and efficient cooking
Suitable for use on induction, ceramic, electric and gas cooktops, as well as in the oven, on the stove, in the grill and on barbecues/campfires
Extremely versatile - can be used to sear, fry, sauté, grill, roast, bake, braise and broil (both indoors or out)
Compatible with metal, wood and silicone utensils
Brutally tough - can last for over 100 years if care and use instructions are followed.