Ginger syrup by Bacanha is an elixir of the famous rhizome widely used in cooking. Its peppery smell is combined with its characteristic, exotic and spicy taste. Raw ginger syrup has multiple applications. It is perfect when diluted in still or sparkling water. It also goes perfectly with lemonade, tea or cocktail recipes or, it can be used in your cooking.
Ginger syrup by Bacanha is an elixir of the famous rhizome widely used in cooking. Its peppery smell is combined with its characteristic, exotic and spicy taste. Raw ginger syrup has multiple applications. It is perfect when diluted in still or sparkling water. It also goes perfectly with lemonade, tea or cocktail recipes or, it can be used in your cooking.
As a savory dish recipe, you can try the Coconut Curry. To sweeten and spice up a Vegetable Smoothie . A comforting recipe for winter, with the benefits of ginger: the Golden Latte . As a cold drink, we recommend Iced tea ginger.
Ingredients of organic ginger syrup: organic pure cane sugar, water, natural ginger flavor, organic ginger juice, acidifier: citric acid, natural flavor.
