Recipes

Milly's Peach Pie
Milly's Peach Pie
Mar 10, 2022
Adapted from Nigel Slater's Apricot Pan Pie in A Cook's Book, here's our answer to a craving for a Peach...
Our favourite Vanilla Ice Cream
Our favourite Vanilla Ice Cream
Feb 8, 2022
Our favourite go-to vanilla ice cream recipe for when you just want a basic vanilla, or to mix in with...
Tiramisu Tart from Ma Vie Caramel
Tiramisu Tart from Ma Vie Caramel
Nov 24, 2021
Shared with us by our friends at De Buyer, this is a recipe we're sure tiramisu lovers will want to...
Summer Berry and Cinnamon Cake
Summer Berry and Cinnamon Cake
Nov 1, 2021
So delicious served warm with yoghurt or whipped cream. Brush with warmed jam to bring out that 'berry shine'.
White Chocolate and Berry Frosting
White Chocolate and Berry Frosting
Nov 1, 2021
Berries, white chocolate, honey ... how could it be anything but a celebration?
Milly's 10cup Lemon Bundt Cake
Milly's 10cup Lemon Bundt Cake
Nov 1, 2021
This is our fave 10 cup bundt cake. It works for all of our large NordicWare pans, it's super easy...
Extra Dark Salted Caramel Sauce
Extra Dark Salted Caramel Sauce
Nov 1, 2021
Take the caramel as far as you dare – we like it with a slight bitterness.
BELINDA JEFFERY'S SUGAR & SPICE MADELEINES
BELINDA JEFFERY'S SUGAR & SPICE MADELEINES
May 11, 2021
After something special to serve at your next morning tea? These little cakes with their ever-so-slightly crunchy tops and tender, spice-scented...
Kathy Paterson's Fresh Apricot & Custard Cake
Kathy Paterson's Fresh Apricot & Custard Cake
Apr 19, 2021
Kathy Peterson's recipe as featured in Bite Magazine. INGREDIENTS 350g apricots, halved and stoned.1 1/4 cups caster sugar.200g butter, softened3...

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