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LE REGAL

French Oak Cutting Board Medium 42x35cm

$199.95

or 4 interest-free payments of $49.98 with

Perfectly adapted for cutting, this board will fully adapt to your interior and accompany you in the preparation of your good dishes.

Made of French oak, of intermediate size, its unique design will allow you to make your kitchen a place of exception.

With this board all your culinary preparations will be a success. Each piece of the LE RÉGAL collection is stamped in the manner of a vintage specifying the origin of the wood and its year of manufacture.

Perfectly adapted for cutting, this board will fully adapt to your interior and accompany you in the preparation of your good dishes.

Made of French oak, of intermediate size, its unique design will allow you to make your kitchen a place of exception.

With this board all your culinary preparations will be a success. Each piece of the LE RÉGAL collection is stamped in the manner of a vintage specifying the origin of the wood and its year of manufacture.

  • French oak board
  • Vintage: indicating the year of manufacture and the origin of the wood
  • Treated with grape seed oil
  • Dimension: 420x350x30 (Groove 9cm to fit the matching pestle)
  • Weight : 2kg
  • French oak. Macrame cotton rope made in France

Designed to last, these boards are not suitable for use in dishwashers, for soaking and other uses that are excessively harsh. 

 

  • Before use, lightly coat your board with Grape Seed Oil (using a paper towel)
  • Following use, wipe your board down with a Soft Cloth and Warm Water
  • Then, lightly re-coat your board with Grapeseed Oil (as per our board maintenance info below)
     

Note: Wood is a natural, absorbent material so, food stains may occur. If so, follow the above Care Instructions above and leave your board in the sun to diminish any harder to remove oil stains.

 

Look after your new board with our guide to board maintenance here.

 

“A shared love of food…” 

The mere sight of these boards makes you want to roll up your sleeves and put on your apron. A technical accessory, with its pestle to spice up your meal with aromas of fresh basil, garlic, pine nuts, pepper, ginger or chili. A return to authentic tastes, subtly brought out by choice ingredients. A way to boost creativity, for shared foodie moments! 

 

Sustainable Production 

Le Régal has adopted a sustainable development strategy that respects the entire forest-wood chain. By sourcing its raw materials locally, all Le Régal woods are selected with the greatest care, in line with rigorous criteria in terms of quality, traceability and sustainable management of the French forest.

Where Food Memories Begin™

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