In Marcigny, a small town in Burgundy, Emile Henry makes the finest quality ceramic ovenware, bakeware and gourmet cooking products from the local clay using their proprietary state-of-the-art manufacturing process. They are pioneers in the creation of specialised pieces such as the Bread Baking collection, the Induction-safe lines or BBQ Pizza Stones and more. Still owned and operated by the Henry family, they only make ceramics, they are specialists and purists. Every piece is a one-off, hand made and signed by its maker. Mini-Baguettes are the perfect solution for lunch rolls. Make them with whole-wheat or gluten-free dough, or sweeten them by the addition of dried fruit. The Baker’s lid helps control the level of humidity to ensure a crispy crust and light inside. Made in France, each piece is created individually by hand. L39 x W23 x H10.5cm 0.5L. Makes five 18cm baguettes up to 100g each
Care Instructions: Allow to cool down completely before cleaning. Do not pour cold water onto a hot dish. Dishwasher safe. For stubborn residue, soak in hot water and white vinegar before placing in the dishwasher
Material: • HR Ceramic® (High Resistance), for use in the oven up to 270°C (520°F). Capacity: 2.3L (4.5L with lid) L36xW14xD9cm (H15cm with Lid) Approx 2.5lb loaf
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