BLACK TRUFFLE GLAZE BASED ON BALSAMIC VINEGAR OF MODENA FLAVOURED WITH TRUFFLE

INGREDIENTS: CONCENTRATED GRAPE JUICE, BALSAMIC VINEGAR OF MODENA (WINE VINEGAR (SULPHITES), CONCENTRATED GRAPE MUST, COLOURING (150d, SULPHITES)), MODIFIED CORN STARCH, BLACK TRUFFLE FLAVOUR (0.4%).

 SULFITES.

ITALIAN SALT WITH BLACK TRUFFLE

INGREDIENTS:   SALT, BLACK TRUFFLE (TUBER AESTIVUM VITT.) (0.2%), FLAVOUR. 

BLACK TRUFFLE DIPPING OIL

INGREDIENTS: SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL, BLACK TRUFFLE ARTIFICIAL FLAVOUR (1,2%), BLACK TRUFFLE (TUBER AESTIVUM VITT.) (0,1%). 

SUNFLOWER OIL ORIGIN: EU.

MUSHROOM SAUCE WITH TRUFFLE

INGREDIENTS: CHAMPIGNON MUSHROOMS (AGARICUS BISPORUS) (63.5%), EXTRA VIRGIN OLIVE OIL, PORCINI MUSHROOMS (BOLETUS EDULIS) (7%), BLACK OLIVES, SUMMER TRUFFLE (TUBER AESTIVUM VITT.) (2%), PARSLEY, SALT, NATURAL FLAVOUR, GARLIC, ACIDITY REGULATOR (270), FLAVOUR. 

MADE ON THE SAME PRODUCTION LINE AS MILK, PEANUTS, TREE NUTS. 

BLACK TRUFFLE RISOTTO 

INGREDIENTS: RICE, PARSLEY, BLACK TRUFFLE ARTIFICIAL FLAVOR, SUMMER BLACK TRUFFLE (TUBER AESTIVUM VITT.). 

ALLERGENS: MAY CONTAIN TRACES OF WHEAT, SOY, PEANUTS, MILK, CRUSTACEANS.

BLACK TRUFFLE LINGUINE EGG PASTA

INGRDIENTS: DURUM WHEAT SEMOLINA, EGG, BLACK TRUFFLE (TUBER AESTIVUM VITT.), GARLIC, TURMERIC, TRUFFLE ARTIFICIAL FLAVOR. 

ALLERGENS: WHEAT, EGG.
MAY CONTAIN TRACES OF SOY.

Borgo de Medici translates to "Village of the Medici Family"

The History
The Medici family ruled the city of Florence in the region of Tuscany from 1433 until 1756. Every time a Tuscan village or town was conquered by the Florentine Army, a stone stamp marker with the Medici House symbol was put in evidence on the wall of the town or on the city hall building and the village became officially a “Borgo de’ Medici”. The Medici family had a major influence on the growth of the Italian Renaissance through their patronage and support of the arts, the humanities and the development of modern Italian cuisine.