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Demeyere Atlantis Casserole with lid


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If you want to roast, fry or steam, this casserole with lid is what you need, made of high-quality stainless steel. The casserole ensures perfect heat distribution from the base. Thanks to its InductoSeal® base, a special technology of stainless steel and aluminium core, the heat is distributed evenly. You gain time and don’t have to constantly keep an eye on your food The cast stainless steel handle stays pleasantly cool during cooking. The special Silvinox® surface makes cleaning the casserole easier. It also ensures the stainless steel retains its characteristic silvery colour for a long time and fingerprints can be removed quickly and easily. With this durable Demeyere casserole you will be able to conjure up tender meat, crunchy vegetables and wonderfully fragrant sauces in an instant.

18/10 stainless steel with Silvinox®: hygienic and easy to clean
Impressive 7-ply construction
Patented Silvinox surface treatment - stainless steel maintains silvery finish, resists fingerprints and is easy to clean
Flatbase stability - pan won't warp when heated
Stay-cool 18/10 stainless steel handles are securely welded and extremely hygienic
Compatible on all cooking surfaces, including induction - TriplInduc is 30% more efficient on induction than competitors
Dishwasher safe
Oven and broiler safe up to 500F
Made in Belgium

16cm Casserole with lid H8x16cmØ 1.5L (Base 16cmØ)
18cm Casserole with lid H9x18cmØ 2.2L (Base 18cmØ)
20cm Casserole with lid H10x20cmØ 3L (Base 20cmØ)
22cm Casserole with lid H11x22cmØ 4L (Base 22cmØ)
24cm Casserole with lid H12x24cmØ 5.2L (Base 24cmØ)
28cm Casserole with lid H14x28cmØ 8.4L (Base 28cmØ)



As much as people love cooking and enjoy eating – nobody is really into cleaning. But Demeyere cookware is extremely high grade, not just in terms of its appearance, but also in terms of delivering excellent results. So it is absolutely worth it to maintain the optimum durability of the materials. Bringing us back to the main topic: how to clean your cookware.


Before washing pots and pans made out of stainless steel, they need to cool down. Glass lids, in particular, can be damaged by temperature shocks. Demeyere cookware is easy and convenient to clean and dishwasher-safe, however we recommend cleaning it by hand with warm water, a little washing-up liquid and a soft cloth. 

Serious dirt on the inside and base of the cookware can be removed using the rough side of a sponge. Do not allow remnants of food to dry, to avoid stains or discolouration on the stainless steel. Use proprietary stainless steel cleaners, Demeyere S/S Cleaner, lemon juice or vinegar to remove white or rainbow-colored discoloration and deposits. 

Do not use your cookware to hold acidic food for any length of time and avoid aggressive cleaning agents as they can damage the surface.

Loved by professionals and home cooks alike, these top-quality stainless-steel pots and pans are optimized for use on induction stovetops but can be used on just about any cooking surface you choose. With a sturdy 7-ply construction and thick aluminum core, Atlantis 7 boasts superior heat distribution and retention and offers perfect browning.

Demeyere Atlantis Flawless Finish


The patented DEMEYERE Silvinox surface treatment resists fingerprints and is easy to clean

 Demeyere Atlantis Welded Handles


Stay-cool, shot-blasted stainless-steel handles are securely welded and ultra-hygienic

Demeyere Atlantis Perfect fit lid


Tight-fitting lids offer energy-efficient insulation for more effective steaming and braising

Demeyere Atlantis No Warping


The signature DEMEYERE flatbase technology means Industry pans won’t warp when heated

Demeyere Atlantis Easy to clean


The Silvinox surface treatment makes dishwasher-safe Industry a cinch to clean

Demeyere Atlantis Lifetime Warranty


Constructed to last a lifetime, DEMEYERE Industry boasts a generous lifetime warranty

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