The Pasta Man is back, and this time he's going BIGGER and BETTER. In Pasta Masterclass, Instagram-sensation Mateo Zielonka reveals how you too can make his eye-catching, delicious creations. With “how to” sections guiding you through every shape, including recipes for his famous coloured doughs, step-by-step photos and QR codes linking to videos on every pasta shape included in the book, he then offers over 40 delicious recipes in which fill or coat your creations.

Illustrated with stunning photography and video content, let yourself be guided by a master and enjoy the meditative process of making beautiful pasta.

From the author: "When my publisher suggested this book might be called Pasta Masterclass, I wasn’t convinced I could claim to be a master of pasta-making at all. Of course, I am a pasta chef, but I feel as though I still have so much to learn; that there are so many other people out there who have wonderful skills and knowledge to share. I think the word that really describes me best is a pasta ‘enthusiast’. Enthusiasm has a habit of being infectious, and I’m always happiest when I can inspire other people to talk about pasta, to make it, cook it and eat it.

There’s joy in making, whether it’s food, craft or art, and to me making pasta is a combination of all three, something that is so absorbing and interesting, and which – best of all – you get to eat!"

About the author: Mateo Zielonka, aka The Pasta Man (dubbed so by his Instafans), is chef at 180 The Strand, a collaborative studio and arts space with Soho House. He also heads up The Store X kitchen with his own pasta space. Polish-born, he has worked in London for 6 years including time at Padella and Polpo. He also teaches pasta classes. You can find some of his pasta videos on Food52, The Feedfeed and Designmilk. His previous book The Pasta Man, was an instant bestseller.