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Eden Vegan: Plant-based recipes for every day

MILLY'S LIBRARY

Eden Vegan: Plant-based recipes for every day

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A friendly entry point to plant-based cooking, with veganised Kiwi classics, budget-friendly recipes and meals to whip up in a minute from what's in the pantry.

Every dish in this book is 100 per cent vegan, made with whole-food ingredients that can all be found on the shelf at your local supermarket. No fancy 'superfoods', no expensive powders—just good, fresh ingredients!

A friendly entry point to plant-based cooking, with veganised Kiwi classics, budget-friendly recipes and meals to whip up in a minute from what's in the pantry.

Every dish in this book is 100 per cent vegan, made with whole-food ingredients that can all be found on the shelf at your local supermarket. No fancy 'superfoods', no expensive powders—just good, fresh ingredients!

About the Author: Tess Eden is an author and a vegan content creator from Wellington, New Zealand. She first made the leap into a vegan lifestyle six years ago, after enjoying a vegetarian diet for 11 years.

Tess came to veganism for ethical reasons, and has since become an advocate for the environmental and health benefits a meat-free diet provides. Tess has built up a wealth of knowledge on how to live a vegan life, and is an active member of New Zealand’s thriving vegan community. She has a large online platform which demonstrates how easy it is to be vegan by sharing recipes, tips, and tricks for people wanting to eat more plants.

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