Made of natural materials and manufactured using Emile Henry's proprietary Flame technology
Easy to use, the holes in the base and lid help the dough to rise and create a dry, crispy crust
Thanks to the ribs, the dough will not stick, and the lid creates the right level of humidity for baking delicious baguettes
The holes in the lid help creating a thin, crispy crust so special to French baguettes
Care Instructions: Allow to cool down completely before cleaning. Do not pour cold water onto a hot dish or it may break from the thermal shock.
Dishwasher safe but we recommend washing by hand
For stubborn residue, soak in hot water and white vinegar before placing in the dishwasher
Material: * HR Ceramic (High Resistance), for use in the oven up to 270°C (520°F).
Dimensions: L39xW24cm 3L