Large and round, these whisks are designed mainly for beating air into light ingredients like egg whites and cream with minimal effort or for blending dry ingredients (flour, baking, powder, spices etc). In fact, a good balloon whisk will add as much air to dry ingredients as putting them through a sifter. Try to make sure that your balloon whisk has thin, flexible wires (rather than the thicker wires of the standard whisk) for better aeration.
- MADE in the USA
- Whip up the airiest meringues and crèmes with this perfectly designed whip
- Wire size, length and strength are meticulously selected for the design
- Attention to wire spacing, radius curve and overall length to match cooking need and preference
- Made of 18/8 stainless steel and Dishwasher Safe
Use & Care
Best Manufacturers Inc., a family business, has designed and fabricated the highest quality, most sanitary professional whisks and mashers in Portland, Oregon since 1959. With roots in the restaurant supply industry, Best supplies the same durable cooking tools required by the rigors of the professional kitchen to the home cook. Best Whips are also manufactured to the sanitary specifications of the National Sanitation Foundation (NSF), the recognized authority in professional kitchen tools and kitchen equipment. As a third generation specialty manufacturer/distributor, Best is proud to offer a large selection of Made in America products as well as products from Mexico, Germany and China. Distributed products are selected with the same professional standard, consistent with our reputation as a manufacturer of fine kitchen tools.