p>Deb Perelman founded her award-winning blog, Smitten Kitchen, on the premise that cooking should be a pleasure, and that the results of your labor can - and should - be delicious . . . every time. Deb is a firm believer that there are no bad cooks, just bad recipes. She has dedicated herself to creating and finding the best of the best and adapting the recipes for the everyday cook.
In this cookbook she features 105-plus recipes. 300+ full-color photos. Each recipe has a story and there are cooking tips interspersed throughout. The book is 85 percent new material and 15 percent favorites from the site that have been retested, reworked and streamlined for modern times.